So good, they'll never know it's gluten-free.
These pillowy soft, cake-like pumpkin cookies combine teff flour and gluten-free flour for a moist cinnamon spiced autumn treat. Be sure to check out more of my recipes with teff flour including my teff chocolate chip cookies, multi-grain teff bread…
This gluten-free lemon mug cake is the perfect, easy dessert for one. It mixes up in just 3 minutes and bakes in the microwave in less than 2 minutes. It’s a moist, fluffy cake with no egg and can easily…
The classic vinaigrette ratio of oil to vinegar makes a perfectly balanced dressing for your favorite salad. Included is a red wine vinaigrette with just six ingredients, that mixes up in 5 minutes. Once you know the correct ratio you…
These peanut butter whiskey cookies are soft, sweet and a little boozy. They are topped with a super easy peanut butter whiskey icing to take them to another level. Be sure to check out more of my peanut butter whiskey…
This creamy citrus salad dressing combines fresh lemon and orange for a tangy, sweet dressing. Dairy-free and vegan options are included. The quick and easy recipe mixes up in 5 minutes. Be sure to check out more of my creamy…
This gluten-free flour blend is made without rice flour and is an excellent flour for gluten-free baking. The easy recipe mixes up in just a few minutes and makes moist, light and fluffy cakes, muffins, pancakes and more. It has…
