Gluten-Free Recipes | Chef Janet

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So good, they'll never know it's gluten-free.

Gluten-Free Recipes
Cooking Basics
Gluten-Free Diet Tips

Appetizers and Snacks

spiced chicken tacos with plum salsa, bowls of green onion, plum salsa, lime wedges. Sprinkling of cilantro leaves

Spiced Chicken Tacos with Plum Salsa

close up of stack of gluten-free butternut squash pancakes with yogurt sauce and fresh mint on top. White background

Butternut Squash Pancakes

overhead view of whole fruit ice pops - mago, mango-coconut and strawberry pineapple

Whole Fruit Pops

More Appetizers and Snacks »

Baked Goods

Mini, gluten-free cherry pie on cooling rack with gray napkin and pan in background.

Mini Pie Recipes – Gluten-Free

square glass pan of cut gluten-free cornbread with one piece on top, glass bowll of butter and honey bear on left and glass measuring cup in background

Sweet, Fluffy Gluten-Free Cornbread

overhead view of vegan gluten-free chocolate chip cookies on cooling rack. Small white plate with one cookie and measuring cups with sugar and chocolate chips

Vegan Gluten-Free Chocolate Chip Cookie Recipe

More Baked Goods »

Breakfast

close up of stack of pumpkin brad slices with rum icing dripping down

Gluten-Free Pumpkin Bread

3 slices crispy french toast on square white plate with butter and sliced strawberries. White pitcher above pouring syrup. White background

Crispy French Toast

close up of large wedge of gluten-free cinnamon crumb cake with white icing dripping

Gluten-Free Cinnamon Crumb Cake

More Breakfast »

Dessert

overhead view of half pan of gluten-free chocolate chip cookies

Chewy Gluten-Free Chocolate Chip Cookies

overhead view of gluten free apple tart surrounded by autumn leaves. Pie server and stack of plates with forks and napkin in corners

Gluten-Free Apple Tart

chocolate ganache covered gluten-free chocolate cupcake. white bowl with ganache dripping on sides. white background

Chocolate Ganache

More Dessert »

Main Course

Baby Back Ribs

mini bell peppper halves stuffed with quinoa on white plate with mint leaf garnish

Quinoa Stuffed Peppers

2 square white bowls with cilantro lemon pesto, wood spoons with salt on left and right, cut lemon and garlic bulb in back

Salmon with Cilantro Lemon Pesto

More Main Course »

Salads

overhead shot of salad with sliced strawberries and cucumber, shredded carrot, diced chicken with croutons in center. fork and spoon on left and partial pitcher of dressing in top right

Gluten-Free Croutons

cucumber halves and cherry tomato halves with seeds removed

Quinoa Tabouli

overhead shot of broccoli slaw with matchstick slices of cucumber and red bell pepper in white bowl on background of distressed painted black wood

Broccoli Slaw

Sauces and Dressings

spoon pouring cherry cinger compote onto cupcake with frosting

How to Make a Fruit Compote

2 square white bowls with cilantro lemon pesto, wood spoons with salt on left and right, cut lemon and garlic bulb in back

Cilantro Lemon Pesto

2 jars of bright green lemon basil dressing on white marble board with wood bowl of lemon and basil in background.

Lemon Basil Dressing

More Sauces and Dressings »

Side Dishes

2 ears of corn with chopped cilantro, lime slices and lime butter on white plate

Corn with Lime Butter

overhead shot of broccoli slaw with matchstick slices of cucumber and red bell pepper in white bowl on background of distressed painted black wood

Broccoli Slaw

overheard view of white bowl with ginger broccoli garnished with sesame seeds. fresh ginger root and microplane and small bowl of sesame seeds in top left on white wood background

Ginger Sesame Broccoli

More Side Dishes »

Soup

Lentil Quinoa Soup

white bowls with cool avocado soup garnished with diced bell pepper, green onion and lime slice

Cool Avocado Soup

white bowl of asparagus soup with crouton and asparagus tip garnish with spoon and napkin on left

Creamy Asparagus Soup (Vegan)

Vegan

Lentil Quinoa Soup

white rectangular platter with roasted tomato and garlic quinoa, drizzled with balsamic glaze, sliver spoon. plates of quinoa in background

Roasted Tomato Garlic Quinoa

socca flatbread topped with chicken chopped tomatoes basil and balsamic glaze

Socca (chickpea flour flatbread)

Vegetarian

close up of stack of gluten-free butternut squash pancakes with yogurt sauce and fresh mint on top. White background

Butternut Squash Pancakes

mini bell peppper halves stuffed with quinoa on white plate with mint leaf garnish

Quinoa Stuffed Peppers

More Vegetarian »

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Raise your hand if you usually kinda guess when yo

Raise your hand if you usually kinda guess when your turkey is fully cooked. Here's how I take the guesswork out of cooking turkey parts.
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A probe thermometer with a read out that sits on your counter top Is a real game changer. Place the probe in the thickest part (without hitting bone) set the target temperature to 159° & roast. Turkey is safe to eat at 165°F but will continue to cook once out of the oven. Taking it out at 159° will prevent dry overcooked meat.
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Why not a whole turkey? In order to assure that the thigh is cooked to 165, the breast has to cook to 180. Crazy, right? This is why breast meat is dry. I know that a lot of you like the tradition of the perfectly browned whole turkey, but then you have to eat it.(

Creamy Gluten-Free Mushroom soup elevated to a cra

With my 2 person Thanksgiving dinner just a week a

If you are like me, your Thanksgiving is not going

If you are like me, your Thanksgiving is not going to be a crowd. So over the next few days I'll be offering ways to please the few that you have without over doing it.
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When you're feeding a crowd, it's no problem to have a whole turkey, 4 different pies and endless side dishes. With 2 or even 5 it's not realistic.
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You can have 3 or more different pies using ramekins or mini pie dishes and frozen fruit.
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The full blog post with detailed instructions will be up soon.

#thanksgiving2020 #thanksgivingdessert #individualpies #thanksgivingfortwo #glutenfreepie #glutenfreepiedough #quarantinecooking #cookingtips #glutenfreerecipes #glutenfreethanksgiving

I just posted the recipe for these vegan gluten-fr

Do these look too fancy to be gluten-free carrot c

Are you terrified by the thought of making gravy?

Who needs a cookie right NOW? Been working on some

Who needs a cookie right NOW? Been working on some vegan, gluten-free choco chip cookies! The recipe is almost ready to go live.
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Been trying to continue to function and stay busy, but honestly, I'm finding it pretty difficult. I have been finding comfort in hearing that others are struggling with the 🌎 too. Please vent or share if you feel inclined.

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