These 12 gluten-free baked goods recipes are some of the favorites on my blog and they all use King Arthur Gluten-Free Measure for Measure Flour. This flour makes gluten-free baking so much easier. No need to worry about adding xanthan gum or any weird ingredients. Easy and delicious recipes for cakes, cookies, muffins and quick breads are all on the list.
1. Gluten-Free Coffee Cake Muffins
These gluten-free coffee cake muffins have a rich, moist sour cream cake and a cinnamon crumb with a little crunch. I would have to call this my signature baked goods recipe. My friends and family all know these muffins and are hooked!
2. Sweet, Fluffy Gluten-Free Cornbread
This recipe for gluten-free cornbread is light, fluffy and perfectly sweet. I have had several readers and tasters say that they don’t normally like cornbread but they LOVE this one! I also have a gluten-free, dairy-free cornbread.
3. Gluten-Free Lemon Cake
This gluten-free lemon cake is light, moist and bursting with lemon. The sweet cake with tart lemon is an irresistible combination. Two tall generous layers make for a beautiful cake for any celebration.
4. Gluten-Free Pumpkin Bread
This gluten-free pumpkin bread may be in the form of loaf but it is so light and fluffy, I hesitate to call it bread. The pumpkin spice craze seems to start earlier and earlier every Fall. I try to hold out a little longer than everyone, but when I finally give in, this is the first thing I make is. I am always surprised at how dang good it is.
5. Gluten-Free Sweet Potato Muffins
These moist, cinnamon spiced gluten-free sweet potato muffins are dairy-free, fluffy and have no cane sugar. Sweetened with maple syrup or agave they are perfect for a winter holiday breakfast.
6. Fluffy, Moist Carrot Cake Cupcakes
With warm spices and shredded carrot, these gluten-free carrot cake cupcakes are moist, fluffy, delicious and dairy-free! Gluten-free flour mix tips included and several options for making these cupcakes showstoppers!
7. Gluten-Free Chocolate Cupcakes (Dairy-Free)
These gluten-free chocolate cupcakes are light, fluffy and bursting with dark chocolate flavor. They are also dairy-free and so simple to make.
8. Gluten-Free Butter Cookies
These gluten-free butter cookies are so simple. They are buttery, gently sweet, crunchy on the outside and delicate in the middle. Six simple ingredients are all you need for this recipe.
9. Gluten-Free Coconut Cake (Dairy-Free
This gluten-free, dairy-free coconut cake is rich, fluffy and coconutty. This cake is soon to be one of your favorites. It passed my taste test when it became one of my most requested cakes by people gluten-free and not.
10. Gluten-Free Ginger Cupcakes
These gluten-free ginger cupcakes start with a simple base of a vanilla cake recipe and then add plenty of fresh ginger for a light, fluffy, dairy-free cupcake with ZING! With the vanilla cake base these are NOT gingerbread but they will satisfy your ginger craving.
11. Chocolate Orange Loaf Cake
This dark chocolate orange loaf cake is rich, moist and deliciously gluten-free and dairy-free. Cocoa powder and orange zest give this cake the perfect flavor balance of bitter and sweet.
12. Gluten-Free Dairy-Free Banana Bread
This gluten-free banana bread is also dairy-free and one of my favorite recipes. Not only is is moist, light and delicious, but is is so reliable. It always rises perfectly and everyone loves it!