These candied pecans can turn a dessert from ordinary to wow. They make a great topping for ice cream (even better with a little chocolate), gluten-free sweet potato pie or bananas foster, one of my favorites. Elevate any savory dish…
Candied Pecans (Spicy)
Socca (chickpea flour flatbread)
Four ingredients are all you need for this socca recipe. There is no need to make any adjustments because it is already gluten-free, dairy-free, egg free, soy free and grain-free. Socca is made with chickpea flour and can be a…
Quinoa Stuffed Peppers
On an 85ยฐ day in March day in Los Angeles I bring you a fresh, cool dish with mint and lemon. These gluten-free quinoa stuffed peppers can be a great vegetarian dinner or made with mini sweet peppers, they make a…
Gluten-Free Granola
Lower Sugar Higher Protein Granola I think itโs time for granola to get a makeover. Most granola is very high in sugar and is lacking in protein, which in my opinion, makes it only slightly better than a candy bar….
Gluten-Free Diet: Beyond Rice
Many of us on a strict gluten-free diet, tend to eat A LOT of rice and rice products. Don’t get me wrong, I love rice, but nutritionally its a great idea to have more variety in your diet. So I…
Gluten-Free Strawberry Pie
Happy National Strawberry Day! Pie is one of my favorite foods. I love eating it but I am usually too impatient to take the time to make a crust. Rolling it out and somehow getting it to the pan in…
