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Chef Janet

So good, they'll never know it's gluten-free.

  • Gluten-Free Recipes
    • Appetizers and Snacks
    • Baked Goods
    • Breakfast
    • Dessert
    • Main Course
    • Salads
    • Sauces and Dressings
    • Side Dishes
    • Soup
    • Vegan
    • Vegetarian
  • Cooking Basics
  • Gluten-Free Diet Tips

October 25, 2020 (last updated February 6, 2021)

Pumpkin Bread – Gluten-Free, Vegan

close up of loaf of gluten free vegan pumpkin bread on wood tray and white parchment with white pumpkin, autumn leaves, cinnamon sticks and orange napkin in front

Super moist pumpkin bread that is gluten-free and vegan? Yes, this is possible and here it is! This recipe is so easy and can be a loaf or muffins. Be sure to check out more of my gluten-free recipes including…

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August 1, 2020 (last updated January 8, 2021)

Roasted Tomato Garlic Quinoa

white rectangular platter with roasted tomato and garlic quinoa, drizzled with balsamic glaze, sliver spoon. plates of quinoa in background

Roasted tomato and garlic sounds like a pasta dish, right? How about using quinoa instead? It’s mild nutty flavor picks up all of these flavors so well. The sweet basil with the sweet and acidic tomatoes, slightly bitter garlic topped…

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July 21, 2020 (last updated February 6, 2021)

Quinoa Stuffed Peppers

mini bell peppper halves stuffed with quinoa on white plate with mint leaf garnish

An 85° day in March day in Los Angeles inspired this fresh, cool dish with mint and lemon. These gluten-free quinoa stuffed peppers can be a great vegetarian dinner or made with mini sweet peppers, they make a nice snack or…

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May 15, 2020 (last updated January 9, 2021)

Quinoa Breakfast Bowl

2 large white mugs with quinoa topped with blueberris, raspberries, slivered almonds and mint leaves with wood board with measuring cup and white bowl in background

You might not think of quinoa as something that you would eat for breakfast. But, this quinoa breakfast bowl with nutritious protein rich quinoa is so good that I even have it for dessert. More Gluten-Free Breakfast Recipes For more…

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April 25, 2020 (last updated March 2, 2021)

Spring Rolls with Peanut Sauce

overhead view of spring rolls on bed of lettuce. White bowl with peanut dipping sauce, chop sticks on left

This recipe for spring rolls with peanut sauce makes a lovely fresh snack or party appetizer. It requires no heat in the kitchen other than some warm water from the tap. They can be vegan, pescatarian and are gluten-free. I…

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January 21, 2016 (last updated February 4, 2021)

Grain-Free Energy Bites

5 grain free energy bites in ball shape covered in shredded coconut on white background with chickpeas on right

I can’t decide if these little coconut frosted, grain-free energy bites were inspired by my trip to Hawaii or this weekend’s blizzard on the east coast. These dairy-free bites are a perfect portable snack to keep you going while hiking…

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September 22, 2015 (last updated February 4, 2021)

Creamy Zucchini Soup

3 whole zucchini on weathered blue painted wood board

This creamy zucchini soup was created when a friend of mine requested a hearty soup with protein. Instead of just loading up on chunks of meat, I use silken tofu which adds the protein and the creamy texture. Since the tofu…

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About Me
Hi, Welcome! I'm Chef Janet and I create gluten-free recipes that everyone will love, gluten-free or not.

Set up a customized lesson with me to learn basic cooking techniques, gluten-free, menu planning and kitchen tips to make your life easier. Follow me on instagram to keep up with my latest and let me know how I can help.

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This gluten-free, rich, fudgy, chocolate orange ca This gluten-free, rich, fudgy, chocolate orange cake has got us singing a tune. Link to the recipe in my profile. 
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It's dairy free, and gets its wonderful moist, rich texture from vegan yogurt - @kitehillfoods
almond milk is the bomb.
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#orangechocolatecake #chocolateloafcake #chocolatecake #glutenfreecake #glutenfreechocolatecake #glutenfreerecipes #bakefromscratch #glutenfreebaking #cakerecipe #cakefromscratch #glutenfreechef #orangeandchocolate
I am so excited to present these after & before ph I am so excited to present these after & before photos of my Gluten-Free Spice Cake (also dairy-free) with sweet potato frosting. Link to the recipe in my profile. 
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The 3rd photo, from back in 2015, was on my old blog. When I started to learn photography last year, I also launched a new blog & didn't want to post the recipe with that unappealing photo. I finally got around to a re-shoot & the recipe is back.
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Thank you to @dr_nadiafazal and @sweet_tooth_by_drj for hosting and to @heathygoodiesbylucia for judging this
#foodphotoglowup & inspiring me to do something I'm proud of! 
Check out the # for some beautiful food photography.
No food coloring or powdered sugar (no cane sugar No food coloring or powdered sugar (no cane sugar at all) was used in this Sweet Potato Frosting. Just sweet potato, cream cheese butter and maple syrup. Maybe using sweet potato in frosting sounds really weird to you, I think it is perfect. Link to the recipe for this creamy, dreamy frosting in my profile. 
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In my opinion most frostings are way too sweet. Using a naturally sweet base for frosting, means less added sugar. This frosting is just sweet enough and is perfect slathered on carrot cake, spice cake, vanilla cake or even chocolate cake.
I'm excited that this gluten-free chocolate cupcak I'm excited that this gluten-free chocolate cupcake recipe was perfected just in time for Valentines Day. It's simple to make, dairy-free too and the recipe is linked in my profile @chefjanetk
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Top it with just one or all 3 frostings for a neapolitan cupcake. The strawberry buttercream is flavored & colored with freeze dried strawberries. That chocolate cream cheese frosting is vegan and so creamy dreamy! The cream cheese frosting is just sweet enough for a chocolate, red velvet or carrot cake. My previous post links to these frosting recipes.
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This post is my contribution to #youbakemecrazy hosted by the wonderful @prettydeliciouslife @peaches.and.company @jackelinnepastry @the.magic.whisk  and @marilynfoodie
Huge thanks to them for hosting and putting in the work!

#glutenfreecupcakes #chocolatefrosting #veganfrosting #dairyfreecupcakes #creamcheesefrosting #chocolatecupcake #glutenfreedairyfree #glutenfreedessert #strawberryfrosting #featuremyfood #bakefromscratch #glutenfreetreat #glutenfreebaking #foodphotography  #glutenfreerecipe #glutenfreechocolate #neapolitan
Two kinds of frosting on one gluten-free chocolate Two kinds of frosting on one gluten-free chocolate cupcake. Vegan chocolate cream cheese frosting and cream cheese frosting (with dairy). Both recipes are linked in my profile @chefjanetk
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These frostings are just the right consistency for piping onto cupcakes or decorating a cake. I tried making vegan cream cheese frosting without the chocolate and it's yummy, but more like a runny icing. The gf, df cupcake recipe is coming very soon!
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#frosting #cupcakefrosting
#veganfrosting #glutenfreerecipes #frostingrecipe #chocolatefrosting #creamcheesefrosting #chocolateandvanilla #foodphotography #featuremyfood
Just one more pic of the gluten-free pizza I worke Just one more pic of the gluten-free pizza I worked on this week. Broccoli, grape tomatoes, vegan pesto and a healthy drizzle of balsamic glaze.  I highly recommend the balsamic for a sweet tangy accent to pizza. Link to the vegan crust recipe in my profile.
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I just perfected this recipe for thin crispy glute I just perfected this recipe for thin crispy gluten-free pizza crust using this @myorodemark cast iron pan. Link to the gluten-free and vegan recipe in my profile. 
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The key to a crispy pizza crust is high, DIRECT heat on your crust, just like the pizza ovens at your fav pizza place. This cast iron pan allows you to get that direct heat in your home oven. It's a little tricky with delicate gluten-free dough,  but I worked out a method to make it easy.
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I simplified my old recipe by using @kingarthurbaking Measure-for-measure flour. All you need is 6 ingredients!
Are you a pizza traditionalist?Are you a cheese pi Are you a pizza traditionalist?Are you a cheese pizza person or are you creative with your toppings? 
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This gluten-free pizza is topped with pesto, butternut squash, vegan feta & mozzarella, fresh basil and a drizzle of balsamic glaze. It's a perfect way to use whatever you have in the fridge. Regardless of the toppings this gluten-free pizza crust recipe is linked in my profile!

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