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Chef Janet

So good, they'll never know it's gluten-free.

  • Gluten-Free Recipes
    • Appetizers and Snacks
    • Baked Goods
    • Breakfast
    • Dessert
    • Main Course
    • Salads
    • Sauces and Dressings
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    • Vegan
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  • Cooking Basics
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February 21, 2022

Low Acid Zucchini Ginger Soup

white bowl with low acid zucchini ginger soup. Sliced zucchini garnish and spoon on top. Wood board underneath with croutons and crumbs. White background.

This low acid soup recipe starts with a base of zucchini and flavors it with ginger and herbs for a creamy delicious soup that is dairy-free and vegan. For more low acid recipe, be sure to check out my no-tomato,…

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August 23, 2021

Healthy, SautΓ©ed Shredded Zucchini Dip Recipe

Crackers with zucchini dip and chopped tomato on stack of small plates. Wood bowl with dip and white bowl with crackers in background.

This healthy dip recipe has just 3 ingredients. Shredded zucchini is sautΓ©ed to make a creamy, thick, sweet and savory dip appetizer. This is a naturally gluten-free appetizer recipe for that giant zucchini that your neighbor gave you from their…

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December 17, 2020 (last updated March 3, 2022)

Zucchini, Carrot, Apple Muffins (Gluten-Free)

gluten free zucchini carrot apple muffins on gray napkin. On broken open with knife. Shredded carrot and zucchini and sliced apple in front. Milk bottle in back

I know that’s a mouthful – zucchini, carrot AND apple in a gluten-free muffin? Yes! These muffins are moist, fluffy and just sweet enough. The zucchini, carrot and apple are shredded and melt into the muffin. An apple adds sweetness…

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September 22, 2015 (last updated July 19, 2021)

Creamy Zucchini Soup

3 whole zucchini on weathered blue painted wood board

This creamy zucchini soup was created when a friend of mine requested a hearty soup with protein. Instead of just loading up on chunks of meat, I use silken tofu which adds the protein and the creamy texture. Since the tofu…

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About Me
Hi, Welcome! I'm Chef Janet and I create gluten-free recipes that everyone will love, gluten-free or not.

Set up a customized lesson with me to learn basic cooking techniques, gluten-free, menu planning and kitchen tips to make your life easier. Follow me on instagram to keep up with my latest and let me know how I can help.

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This Gluten-Free Carrot Cake Cupcakes are super mo This Gluten-Free Carrot Cake Cupcakes are super moist and filled with warm spices. The recipe mixes up in one bowl for easy clean up. Full is recipe at chefjanetk.com.
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These Mini Gluten-Free Vanilla Cupcakes are the pe These Mini Gluten-Free Vanilla Cupcakes are the perfect two bite treat. Get the easy recipe, plus a mini chocolate cupcake recipe, at chefjanetk.com.
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These Peanut Butter Whiskey Cookies are the new fa These Peanut Butter Whiskey Cookies are the new favorite of my taste testers. They were begging for more the second they took the first bite. If you like sweets with your cocktail, then this is the cookie for you! Link to the brand new recipe in my profile.
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I found that the whiskey flavor faded a little bit in baking so I created a peanut butter whiskey icing to make sure that they taste boozy.
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Spring means berries, so get ready for new recipes Spring means berries, so get ready for new recipes with berries. These Gluten-Free Fresh Strawberry Muffins are first up! Link to the new recipe in my profile.
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I normally make my baked goods dairy-free too, but I wanted a buttery tasting muffin. So these muffins start with creamed butter and sugar for a muffin with a beautiful texture and flavor. I used Namaste Gluten-Free flour, but the recipe works well with other gluten-free flour blends.
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Gluten-Free Chocolate Chip Cookies with teff flour Gluten-Free Chocolate Chip Cookies with teff flour - straight from the oven are about as good as it gets. Get the recipe at chefjanetk.com
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These buttery Gluten-Free Drop Biscuits are my new These buttery Gluten-Free Drop Biscuits are my new favorite comfort food. Link to the recipe in my profile.
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The recipe includes real butter and buttermilk and just a few more simple ingredients. It is super easy and makes it to the oven in less than 10 minutes if you use a food processor.
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These Gluten-Free Raspberry Lemonade Cupcakes are These Gluten-Free Raspberry Lemonade Cupcakes are a sweet and tart spring treat. Link to the recipe in my profile.
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This recipe is super easy and mixes up in just a few minutes. I include tips for making sure that the raspberries don't all sink to the bottom. I top them with my vanilla buttercream frosting but they'd also be amazing with my pipeable cream cheese frosting.
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These Gluten-Free Lemon Blueberry Cupcakes combine These Gluten-Free Lemon Blueberry Cupcakes combine 2 of my favorite flavors. They are moist, fluffy and super easy to make. Link to the recipe in my profile.
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Top them with my vanilla buttercream frosting or tangy cream cheese frosting. Add a tiny bit of blueberry juice to either one for this pretty purple frosting.
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