2 Layer Gluten-Free Coconut Cake

with chef janet

This easy recipe mixes up in just a few minutes with just a whisk and rubber spatula - no electric mixer needed.

How to . . .

Ingredients

canned coconut milk sugar oil vanilla eggs coconut extract gluten-free flour blend baking powder salt

If coconut milk is solid, heat then beat.

sugar, oil, vanilla, coconut milk, eggs