Whether you’re in my area or around the world, I work with brands on recipe development and product testing as well as with individuals to help them gain and develop cooking skills. Below are my most popular lessons. Contact me to get started.
Flavors 101
The simplest addition of salt can make a dish go from okay to oh wow! Learn how to balance flavors in anything you prepare.
Gluten-Free Baking Basics
Gluten-free baking can be a bit of a mystery. We’ll unwrap this mystery by learning about making substitutions and mimicking the role of gluten in breads, cakes, cupcakes, pies and pizza dough. Gluten-free dessert doesn’t have to be second best!
Cooking Methods
Grilling, baking, sauteeing, poaching, steaming . . . Using just the right cooking method can make your food sing! Learn hands-on how to properly roast proteins, grill vegetables, poach fish and more. Let me know what you love to eat and we’ll design a lesson together.
Kid-Friendly/ Cooking with Kids
Cooking for kids, especially gluten-free kids, can be a challenge. When they are involved, meal time is less of a chore.
We can design a kids cooking party, a family cooking lesson or a lesson just for you to learn how to make gluten-free versions of your kid’s favorites.
Holiday Meal Prep
Being organized and thinking ahead makes all the difference in preparing a holiday meal or a meal for a crowd. Learn how to plan your meal prep so you can enjoy the time with your family and friends,